Mothering Sunday Lunch

Treat your mother to a home-cooked locally sourced 3 course meal this Mothers day.


Sunday 6th March 2016

Bookings Only

1 Course: £11.95 ~ 2 Courses: £15.95 ~ 3 Courses: £18.95

  • Starters

    Choose one of our 3 georgeous starters.

  • Soup of the Day

    Served with a crusty roll

  • Chicken Liver Pate

    Served with warm toast and chutney

  • Smoked Salmon and Cream Cheese Parcel

    Served on a bed of rocket

  • Main Course

    3 favouites to chose from, all cooked lovingly for you to enjoy.

  • Roast Turkey

    Served with Roast and mashed potato with a medley of vegetables and cauliflower cheese.

  • Cod Provencal

    Served with roast and mashed potato with a medley of vegetables and cauliflower cheese.

  • Cottage Pie

    Served with roast and mashed potato with a medley of vegetables and cauliflower cheese.

  • Pudding

    and finally, 3 classics to suit every palet.

  • Fruit Salad Meringue

    Served with clotted cream or ice-cream

  • Sticky Toffee Pudding

    Served with custard or ice-cream

  • Cheese and Biscuits

    A selection of local cheese and biscuits

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